Coconut and Chocolate Covered Marshmallows

Ingredients:

• 1 ounce butter
• 1 ounce cannabutter
• 2 tablespoons cocoa
• 3 tablespoons condensed milk
• 2 ounces brown sugar
• ½ cup shredded coconut
• 12 large white marshmallows

Directions:

Melt butter in a pan, stir in cocoa, milk, and sugar. Continue to heat, stirring until contents are melted and mixed well, ( be careful not to let it boil ) and remove from heat. Using a stick, dip marshmallows one at a time an coat well. Can roll in or sprinkle with coconut. They tast great so be careful, we recommend eating only 1 per person to test it's potency.